Holiday Recipes
The best recipes for holiday. Find crowd-pleasing dishes perfect for the occasion.
Baked Spinach Artichoke Dip
Creamy, cheesy baked spinach artichoke dip loaded with three cheeses, garlic, and tender artichoke hearts. The ultimate crowd-pleasing party appetizer at 195 calories per serving.
Mini Crab Cakes with Cajun Remoulade
These irresistible mini crab cakes are packed with lump crab meat and served with a zesty Cajun remoulade — the ultimate party appetizers that deliver big flavor in every bite at just 210 calories per serving.
Whipped Feta Crostini with Roasted Tomatoes
These elegant whipped feta crostini with slow-roasted cherry tomatoes are the ultimate party appetizers — creamy, tangy, and bursting with Mediterranean flavor at just 145 calories per piece.
Overnight French Toast Casserole
Make-ahead French toast casserole perfect for feeding a crowd at 285 calories per serving. Prep the night before and bake in the morning for effortless entertaining.
Classic Baklava
Irresistibly flaky and golden classic baklava layered with cinnamon-spiced walnuts and pistachios, soaked in a fragrant honey-rose water syrup — the ultimate make-ahead dessert for any occasion.
Butternut Squash Stuffed Shells with Brown Butter Sage Sauce
These creamy butternut squash stuffed shells are filled with a velvety ricotta and roasted squash mixture, then bathed in a nutty brown butter sage sauce — an impressive 480-calorie main course that's perfect for fall dinners and holiday entertaining.
Ultimate Charcuterie Board Main Course Platter
Transform charcuterie board ideas into a stunning main course feast featuring cured meats, artisan cheeses, roasted grapes, honeycomb, and savory accompaniments — an impressive 480-calorie centerpiece perfect for entertaining.
Herb-Roasted Turkey Breast with Classic Pan Gravy
This juicy herb-roasted turkey breast with homemade pan gravy is the ultimate Thanksgiving main course — perfectly seasoned with garlic, rosemary, and thyme, delivering 42g of protein per serving and golden, crispy skin your guests will rave about.
Old Fashioned Pot Roast
This classic old fashioned pot roast recipe delivers fall-apart tender beef braised low and slow with hearty root vegetables, delivering rich, comforting flavor in every bite at around 420 calories per serving.
Slow-Braised Short Rib Stew
A hearty slow-braised short rib stew with root vegetables and red wine — the ultimate fall dinner idea delivering rich, fork-tender beef at around 520 calories per serving.
Slow-Roasted Pork Shoulder with Apple Cider Glaze
A bone-in pork shoulder slow-roasted low and slow until fall-apart tender, finished with a natural apple cider reduction glaze infused with garlic and fresh herbs. All whole, unprocessed ingredients make this a clean, high-protein crowd-pleaser.