Potatoes Recipes
Discover the best recipes featuring potatoes. From quick weeknight dinners to special occasion meals.
Classic Cajun Seafood Boil
A spectacular Classic Cajun Seafood Boil loaded with snow crab legs, shrimp, andouille sausage, corn, and red potatoes simmered in a boldly spiced broth — the ultimate crowd-pleasing seafood boil recipe at around 520 calories per serving.
Classic Seafood Boil
Traditional Southern seafood boil with shrimp, crab, crawfish, corn, and potatoes in a spicy Cajun seasoning blend. A crowd-pleasing feast perfect for gatherings at 425 calories per serving.
Classic Slow Cooker Pot Roast
Tender, fall-apart pot roast with vegetables slow-cooked to perfection in rich gravy, delivering comfort food at its finest with 420 calories per serving.
Classic Southern Seafood Boil
This show-stopping classic Southern seafood boil recipe combines juicy crab legs, plump shrimp, smoky sausage, corn, and tender potatoes in a boldly seasoned Old Bay broth — the ultimate crowd-pleasing one-pot feast at around 520 calories per serving.
Classic Sunday Pot Roast
This ultimate pot roast recipe features fall-apart tender chuck roast slow-braised with hearty vegetables in a rich red wine and beef broth gravy — the perfect comforting Sunday dinner at around 420 calories per serving.
Lemon Herb Roasted Chicken Thighs with Roasted Vegetables
A clean, simple eat featuring juicy bone-in chicken thighs roasted with seasonal vegetables, bright lemon, and fresh herbs — delivering 38g of protein at just 420 calories per serving.
Old Fashioned Pot Roast
This classic old fashioned pot roast recipe delivers fall-apart tender beef braised low and slow with hearty root vegetables, delivering rich, comforting flavor in every bite at around 420 calories per serving.
Slow-Braised Short Rib Stew
A hearty slow-braised short rib stew with root vegetables and red wine — the ultimate fall dinner idea delivering rich, fork-tender beef at around 520 calories per serving.
Slow Cooker Beef Pot Roast
Tender, fall-apart beef pot roast with vegetables cooked slowly in savory herbs and broth - the perfect comfort food family dinner at 385 calories per serving.
Southern-Style Seafood Boil
A showstopping Southern-style seafood boil loaded with juicy shrimp, snow crab legs, clams, smoky andouille sausage, corn, and red potatoes — all simmered in a bold, spiced Cajun broth and finished with a rich garlic butter sauce, delivering an unforgettable feast-style main course.