Turkey & Cheese Pinwheels
Low-carb tortilla pinwheels filled with turkey, cheese, and veggies. Each serving provides 18g protein - perfect for lunch boxes or parties.
Added by Recipe Organizer Team
15m
4
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Ingredients
- 4 low-carb tortillas
- 8 oz cream cheese, softened
- 1/4 cup ranch dressing
- 12 oz sliced deli turkey
- 1 cup shredded cheddar cheese
- 1 cup fresh spinach leaves
- 1/2 cup diced red bell pepper
- 1/4 cup sliced green onions
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- 1
Make cream cheese spread
Mix softened cream cheese, ranch dressing, garlic powder, salt, and pepper until smooth.
- 2
Spread on tortillas
Spread cream cheese mixture evenly over each tortilla, leaving a 1/2 inch border.
- 3
Layer ingredients
Layer turkey slices, cheddar cheese, spinach, bell pepper, and green onions over cream cheese.
- 4
Roll tightly
Roll each tortilla tightly, tucking in ingredients as you roll. Wrap in plastic wrap.
- 5
Chill and slice
Refrigerate for at least 30 minutes. Slice each roll into 8 pinwheels. Secure with toothpicks if needed.
Chef's Tips
Follow the recipe steps carefully for best results. Fresh ingredients make all the difference!
Nutrition Facts
Frequently Asked Questions
Everything you need to know about making this turkey & cheese pinwheels
How long does it take to make Turkey & Cheese Pinwheels?
The listed total time is 15 minutes. Prep time is 15 minutes and cooking time is 0 minutes. Follow the instructions for any resting or chilling steps.
How many servings does this Turkey & Cheese Pinwheels recipe make?
This recipe yields 4 servings.
What is the difficulty level of this Turkey & Cheese Pinwheels recipe?
The listed difficulty level is easy.