Keto Bacon Cheeseburger Casserole
All the flavors of a bacon cheeseburger in a hearty, satisfying keto-friendly casserole. Loaded with ground beef, crispy bacon, and melted cheese.
15m
8
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Ingredients
- 2 lbs ground beef (80/20)
- 8 strips bacon, cooked and crumbled
- 1 medium onion, diced
- 3 cloves garlic, minced
- 8 oz cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup sugar-free ketchup
- 2 tablespoons yellow mustard
- 2 cups shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- Dill pickles and lettuce for serving
Instructions
- 1
Cook beef
Preheat oven to 350°F. Brown ground beef with onion and garlic in a large skillet. Drain excess fat. Season with salt, pepper, and paprika.
- 2
Make sauce
Stir in cream cheese, heavy cream, ketchup, and mustard until smooth and combined.
- 3
Assemble casserole
Transfer mixture to a greased 9x13 baking dish. Top with crumbled bacon and shredded cheddar cheese.
- 4
Bake
Bake for 20-25 minutes until cheese is melted and bubbly.
- 5
Serve
Let cool for 5 minutes. Serve with dill pickles and lettuce on the side.
Chef's Tips
Follow the recipe steps carefully for best results. Fresh ingredients make all the difference!
Nutrition Facts
Frequently Asked Questions
Everything you need to know about making this keto bacon cheeseburger casserole
How long does it take to make Keto Bacon Cheeseburger Casserole?
This recipe takes 45 minutes total time, including 15 minutes prep time and 30 minutes cooking time.
How many servings does this Keto Bacon Cheeseburger Casserole recipe make?
This recipe yields 8 servings.
What is the difficulty level of this Keto Bacon Cheeseburger Casserole recipe?
This recipe is rated as Easy difficulty level, making it perfect for beginners.
Can I make substitutions in this Keto Bacon Cheeseburger Casserole recipe?
Yes, you can make substitutions, but they may affect the final result. Common substitutions include using different types of ingredients for dietary restrictions or personal preferences.
Can I make this keto bacon cheeseburger casserole ahead of time?
Yes! You can prepare this keto bacon cheeseburger casserole up to 1 day ahead. Assemble the dish completely, cover with foil, and refrigerate. When ready to serve, bring to room temperature for 30 minutes, then bake as directed, adding an extra 10-15 minutes to the cooking time if needed.
How do I store leftover keto bacon cheeseburger casserole?
Store leftover keto bacon cheeseburger casserole covered in the refrigerator for up to 4 days. To reheat, cover with foil and warm in a 350°F oven for 15-20 minutes, or microwave individual portions for 1-2 minutes until heated through.
What side dishes go well with keto bacon cheeseburger casserole?
This keto bacon cheeseburger casserole pairs beautifully with a simple green salad, roasted vegetables like broccoli or Brussels sprouts, or crusty bread. For a complete meal, serve alongside grilled chicken or a protein of your choice.
Can I freeze keto bacon cheeseburger casserole?
Yes, this keto bacon cheeseburger casserole freezes well for up to 3 months. Wrap tightly in plastic wrap and aluminum foil, or store in freezer-safe containers. Thaw overnight in the refrigerator before reheating in the oven at 350°F until warmed through.