Keto Bacon Cheeseburger Casserole
All the flavors of a bacon cheeseburger in a hearty, satisfying keto-friendly casserole. Loaded with ground beef, crispy bacon, and melted cheese.
Added by Recipe Organizer Team
15m
8
Click to copy recipe URL and open the app
Ingredients
- 2 lbs ground beef (80/20)
- 8 strips bacon, cooked and crumbled
- 1 medium onion, diced
- 3 cloves garlic, minced
- 8 oz cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup sugar-free ketchup
- 2 tablespoons yellow mustard
- 2 cups shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- Dill pickles and lettuce for serving
Instructions
- 1
Cook beef
Preheat oven to 350°F. Brown ground beef with onion and garlic in a large skillet. Drain excess fat. Season with salt, pepper, and paprika.
- 2
Make sauce
Stir in cream cheese, heavy cream, ketchup, and mustard until smooth and combined.
- 3
Assemble casserole
Transfer mixture to a greased 9x13 baking dish. Top with crumbled bacon and shredded cheddar cheese.
- 4
Bake
Bake for 20-25 minutes until cheese is melted and bubbly.
- 5
Serve
Let cool for 5 minutes. Serve with dill pickles and lettuce on the side.
Chef's Tips
Follow the recipe steps carefully for best results. Fresh ingredients make all the difference!
Nutrition Facts
Frequently Asked Questions
Everything you need to know about making this keto bacon cheeseburger casserole
How long does it take to make Keto Bacon Cheeseburger Casserole?
The listed total time is 45 minutes. Prep time is 15 minutes and cooking time is 30 minutes. Follow the instructions for any resting or chilling steps.
How many servings does this Keto Bacon Cheeseburger Casserole recipe make?
This recipe yields 8 servings.
What is the difficulty level of this Keto Bacon Cheeseburger Casserole recipe?
The listed difficulty level is easy.