Greek Chicken Power Bowls
Mediterranean-inspired bowls with marinated chicken, fresh vegetables, quinoa, and homemade tzatziki. A complete meal with 44g protein and vibrant flavors.
20m
4
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Ingredients
- 1.5 lbs chicken breast, diced
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 4 cloves garlic, minced
- 2 teaspoons dried oregano
- 1 teaspoon paprika
- 1 cup quinoa
- 2 cups chicken broth
- 1 cucumber, diced
- 2 cups cherry tomatoes, halved
- 1 red onion, thinly sliced
- 1 cup kalamata olives
- 1 cup feta cheese, crumbled
- 1 cup plain Greek yogurt
- 1/2 cucumber, grated
- 2 tablespoons fresh dill
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
Instructions
- 1
Marinate chicken
Combine chicken with 2 tablespoons olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper. Marinate for at least 15 minutes.
- 2
Cook quinoa
Bring chicken broth to a boil, add quinoa, reduce heat, cover and simmer for 15 minutes. Fluff with a fork.
- 3
Make tzatziki
Squeeze excess moisture from grated cucumber. Mix with Greek yogurt, dill, lemon juice, salt, and pepper. Refrigerate.
- 4
Cook chicken
Heat remaining olive oil in a large skillet. Cook marinated chicken for 6-8 minutes until golden and cooked through.
- 5
Assemble bowls
Divide quinoa among 4 bowls. Top with chicken, cucumber, tomatoes, red onion, olives, and feta cheese.
- 6
Serve
Drizzle with tzatziki sauce and serve immediately. Perfect for meal prep - store components separately.
Chef's Tips
Follow the recipe steps carefully for best results. Fresh ingredients make all the difference!
Nutrition Facts
Frequently Asked Questions
Everything you need to know about making this greek chicken power bowls
How long does it take to make Greek Chicken Power Bowls?
This recipe takes 40 minutes total time, including 20 minutes prep time and 20 minutes cooking time.
How many servings does this Greek Chicken Power Bowls recipe make?
This recipe yields 4 servings.
What is the difficulty level of this Greek Chicken Power Bowls recipe?
This recipe is rated as Easy difficulty level, making it perfect for beginners.
Can I make substitutions in this Greek Chicken Power Bowls recipe?
Yes, you can make substitutions, but they may affect the final result. Common substitutions include using different types of ingredients for dietary restrictions or personal preferences.
Can I make this greek chicken power bowls ahead of time?
Yes! You can prepare this greek chicken power bowls up to 1 day ahead. Assemble the dish completely, cover with foil, and refrigerate. When ready to serve, bring to room temperature for 30 minutes, then bake as directed, adding an extra 10-15 minutes to the cooking time if needed.
How do I store leftover greek chicken power bowls?
Store leftover greek chicken power bowls covered in the refrigerator for up to 4 days. To reheat, cover with foil and warm in a 350°F oven for 15-20 minutes, or microwave individual portions for 1-2 minutes until heated through.
What side dishes go well with greek chicken power bowls?
This greek chicken power bowls pairs beautifully with a simple green salad, roasted vegetables like broccoli or Brussels sprouts, or crusty bread. For a complete meal, serve alongside grilled chicken or a protein of your choice.
Can I freeze greek chicken power bowls?
Yes, this greek chicken power bowls freezes well for up to 3 months. Wrap tightly in plastic wrap and aluminum foil, or store in freezer-safe containers. Thaw overnight in the refrigerator before reheating in the oven at 350°F until warmed through.