Classic Chocolate Chip Cookies
Soft, chewy cookies loaded with chocolate chips. These homemade cookies are perfectly golden with a slightly crispy edge and a soft, gooey center - a timeless favorite that everyone loves!
15m
24 cookies
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Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips
- 1 cup chopped walnuts (optional)
Instructions
- 1
Preheat oven
Preheat oven to 375°F (190°C).
- 2
Mix dry ingredients
In a small bowl, combine flour, baking soda, and salt. Set aside.
- 3
Cream butter and sugars
In a large mixer bowl, beat butter, granulated sugar, brown sugar, and vanilla extract until creamy.
- 4
Add eggs
Add eggs one at a time, beating well after each addition.
- 5
Combine ingredients
Gradually beat in flour mixture. Stir in chocolate chips and nuts if using.
- 6
Shape cookies
Drop rounded tablespoons of dough onto ungreased baking sheets.
- 7
Bake
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes, then transfer to wire racks.
Chef's Tips
Follow the recipe steps carefully for best results. Fresh ingredients make all the difference!
Nutrition Facts
Frequently Asked Questions
Everything you need to know about making this classic chocolate chip cookies
How long does it take to make Classic Chocolate Chip Cookies?
This recipe takes 27 minutes total time, including 15 minutes prep time and 12 minutes cooking time.
How many servings does this Classic Chocolate Chip Cookies recipe make?
This recipe yields 24 cookies.
What is the difficulty level of this Classic Chocolate Chip Cookies recipe?
This recipe is rated as Easy difficulty level, making it perfect for beginners.
Can I make substitutions in this Classic Chocolate Chip Cookies recipe?
Yes, you can make substitutions, but they may affect the final result. Common substitutions include using different types of ingredients for dietary restrictions or personal preferences.
Can I make this classic chocolate chip cookies ahead of time?
Yes! You can prepare this classic chocolate chip cookies up to 1 day ahead. Assemble the dish completely, cover with foil, and refrigerate. When ready to serve, bring to room temperature for 30 minutes, then bake as directed, adding an extra 10-15 minutes to the cooking time if needed.
How do I store leftover classic chocolate chip cookies?
Store leftover classic chocolate chip cookies covered in the refrigerator for up to 4 days. To reheat, cover with foil and warm in a 350°F oven for 15-20 minutes, or microwave individual portions for 1-2 minutes until heated through.
What side dishes go well with classic chocolate chip cookies?
This classic chocolate chip cookies pairs beautifully with a simple green salad, roasted vegetables like broccoli or Brussels sprouts, or crusty bread. For a complete meal, serve alongside grilled chicken or a protein of your choice.
Can I freeze classic chocolate chip cookies?
Yes, this classic chocolate chip cookies freezes well for up to 3 months. Wrap tightly in plastic wrap and aluminum foil, or store in freezer-safe containers. Thaw overnight in the refrigerator before reheating in the oven at 350°F until warmed through.